Creamy Potato Salad Made Over

 

 

2 Responses to Creamy Potato Salad Made Over

  1. jersey_di May 27, 2008 at 10:51 am #

    Sounds tasty. There is a US version of the free Kraft magazine, its called Food & Family. I keep all the back issues on my cookbook self and refer to them often when I need something quick and delicious. Love it!

  2. Jeanine May 27, 2008 at 12:51 pm #

    Thanks for that info, Diane, I’ll have to see if I can find a link for it. :)
    I keep all of my issues like mini cookbooks too. You never know when you might need something quick!

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