Avocado, Tomato and Mango Salsa

This fresh salsa is so delicious, and so simple to make too. I’ve made it 4 times already, and loved it each and every time! The mango adds a nice sweet element, that offsets the heat of the jalapeno pepper perfectly. The lime juice in the dressing adds a nice tang as well. All in all, this is a delicious salsa, and is great with chips, or on top of chicken or fish. It even keeps in the fridge for a few days, so no need to eat it all in one sitting.

 

 

4 Responses to Avocado, Tomato and Mango Salsa

  1. betty r September 4, 2008 at 10:23 am #

    Mmmm..sounds delicious!

  2. Kevin September 4, 2008 at 8:16 pm #

    That looks so vibrant and colourful. Mango and avocado is a great flavour combination!

  3. SweetBites September 5, 2008 at 12:56 pm #

    a super refreshing salsa! looks so yummy that i’ve gotta try it.

  4. noobcook September 8, 2008 at 8:14 am #

    wow they look so pretty sitting atop the chips … This is such a wonderful combo~

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