Greek-Style Turkey Burgers

Greek-style Turkey Burgers (gluten-free) | The Baking Beauties
OK, I admit it. I’ve fallen behind. I have a few recipes for the grill, but our weather here, isn’t so grill friendly anymore. But, maybe we’ll still have a few warm days where you are, to get out and try out these recipes. I’m sure they’d work great on an indoor grill or grilling pan too, if you have one.

We really liked these Greek-Style Turkey Burgers. The gluten-eaters ate their on a bun, but I had mine topped with a slice of feta cheese, cucumbers, sliced red onion and tomato. Tasty! They are really low in fat, a good protein, and taste amazing!

Greek-Style Turkey Burgers
Author: 
 
Ingredients
  • 1 pound ground turkey
  • 1 cup crumbled feta cheese
  • 1/2 cup olives, chopped
  • 1 teaspoon dried oregano
  • 1 teaspoon Italian seasoning
  • 1 teaspoon dried parsley
  • 1 teaspoon dried basil
  • 1 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • black pepper to taste
Instructions
  1. Combine all the ingredients in a large bowl.
  2. Form into 4 patties, then grill over medium heat.
Notes
Source: Food.com

 

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10 Responses to Greek-Style Turkey Burgers

  1. Kim-Cook it Allergy Free November 5, 2010 at 10:11 am #

    I love anything that is Greek-style. THe combination of flavors looks wonderful here! Yum!

  2. TheGrillingGuy November 5, 2010 at 10:24 am #

    What a great looking combination of flavors in this dish. I'm sure going to try this one out with some Pleasoning seasoning from the local store. I can't wait to see the reaction from the family, they really love the Greek style cooking!

  3. Carolyn November 5, 2010 at 2:33 pm #

    This might be worth firing up the grill and standing about in 40 degree weather for!

  4. Eliana November 5, 2010 at 2:46 pm #

    This is a mighty fine looking burger. Love all the different flavors in it.

  5. Anonymous November 5, 2010 at 9:35 pm #

    I love Greek style turkey burgers…yummy…I also add some chopped cooked spinach…has to be well drained.

  6. Simply...Gluten-free November 6, 2010 at 7:15 am #

    Yummmm, love it! And what a pretty photo!

  7. Tasty Eats At Home November 7, 2010 at 9:26 am #

    Ooh, sounds great! I'm up for burgers anytime!

  8. betty r November 10, 2010 at 11:06 am #

    Mmm..delicious looking burgers, Jeanine! We're still bbq'ing..will do that as long as we possibly can.

  9. Carol@easytobeglutenfree November 10, 2010 at 2:16 pm #

    Those burgers sound fantastic. And any recipe that has 2 sentences for the directions is my kind of recipe.

Trackbacks/Pingbacks

  1. Columbus Foodie » Blog Archive » November 2010 Roundup - January 16, 2012

    [...] Spicy Mole 3 Bean Chili from Apple & Spice, Cheesy Chicken Spinach Soup from Ask Ms Recipe, Greek-Style Turkey Burgers and Yummy Honey Chicken Kabobs from The Baking Beauties, Creamy Leeks from Behind the Skillet, [...]

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