Being diagnosed with celiac disease not that long ago, I’ve been on the look out for recipes that are naturally gluten free. Not something that I have to convert over to gluten-free, or figure out which additives will be necessary to make this dough behave the way regular, gluten-filled doughs would. I’ve found some great desserts like the Mocha Mousse Torte, the Over the Top Peanut Butter Brownies, and the Merry Meringues. And who…
Search results for "brownies"
Cookbook Review ~ the Dairy-free & Gluten-free Kitchen
The cookbook that I am reviewing today not only helps those on a gluten-free diet, but also those that require to eat dairy-free as well. The Dairy-Free and Gluten-Free Kitchen by Denise Jardine contains 150 recipes that are both free from dairy and gluten. In this book you will find recipes for pizza, pancakes, French toast, lasagna, ice cream, brownies and more. I must say, the pizza pictured on the front cover has really got me intrigued. It…
Gluten-free Cherry Chocolate ‘n Nut Blondies
I love simple recipes for bars or squares, simply because it takes less time than making cookies. You just put it all into the baking pan and put it in the stove. No more work needs to be done, you don’t have to change out pans, let things cool, etc. Just mix it, dump it, bake it, and go about your day. Brownies are usually my go-to recipe for some quick bars. I have tried making gluten-free Blondies before, but they never seemed to turn…
Bulk Barn's Gluten Free Cornbread Mix – Review
If you haven’t been lately, you should check out your nearest Bulk Barn. A while back, a trip there revealed that they are now carrying a few gluten free mixes. Namely, Cinnamon Raisin bread, Cornbread and Brownies. I had to buy some to try, and then let you know what I thought of them. (yeah, I’m always thinking of you guys) First off, I don’t usually buy mixes. They usually contain nothing but starches, and are so overprice…
Help Me Celebrate with Gluten-Free Birthday Cake
It’s that time of year again! I am turning another year older next weekend. I will no longer be in my ‘early 30′s, and I am still too young to be in my ‘late 30′s’. I am now smack-dab in the middle. Hmm…so this is what 16-year-old-me thought was old?? Boy, was I ever foolish. Today, I am coming to ask you to help me celebrate another year. I would LOVE for you all to link-up with your BEST gluten-free b…
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