When it comes to developing new gluten-free recipes in my kitchen, I must admit, I enjoy playing with bread recipes. Although I’ve had a fair amount of success with cakes, like the Devil’s Food Cake, I do find it more difficult to get the right texture when it comes to cake. I am still [...]
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Gluten-free Lemon Pound Cake Recipe
I have been trying to find ‘the’ pound cake recipe for a while. I’ve had as many errors as trials, and just felt like I wasn’t getting anywhere with it. Last week, when I just wanted to play in the kitchen for a while, and not have to experiment with figuring out the flours, [...]
Gluten-free Chocolate Mint Doughnuts
I’m not really one to celebrate Saint Patrick’s Day. I have no Irish background. We never celebrated as kids. The extent of our ‘celebration’ is wearing green, and eating something green. Pretty simple. So, this past week when I looked at the calendar and saw that it was St. Patrick’s Day this weekend, I [...]
Gluten-free Baked Lemon Doughnuts
If you live somewhere that has snow on the ground for nearly 6 months of the year, you’ll understand this. You start to get a little antsy, a little fidgety, and a little impatient when signs of spring start to appear. I’m alright with snow, especially in December. I can’t imagine a Christmas without snow. [...]
Gluten-free Pumpkin Scones with a Spiced Glaze
Nothing is as comforting on those cool Autumn mornings as the smell of cinnamon, nutmeg, cloves, and ginger. These light, fluffy gluten-free scones are filled with the moisture of pumpkin, and the beautiful, comforting aroma of pumpkin pie spice. They are great eaten warm, but are also delicious when eaten the next day. The glaze [...]
Gluten-free Buns
When you live a gluten-free life, there are times when you feel a void. Sometimes it’s a simple thing, like being able to eat your ice cream from a cone, being able to order take-out on a rough day, or being able to pay only $2 for cereal when it’s on sale. But for me, [...]
Gluten-free Oatmeal Blender Pancakes
TGIF! We’ve made it to another weekend! On the weekends I love having breakfast that does not consist of cold cereal. Nearly every weekend, we have pancakes. I do, however, try to change it up a bit, adding fruit one time, chocolate chips another. Topping them with homemade syrup, or apple sauce. We’re not usually [...]
Gluten-free Lemon Poppy Seed Muffins
Lemon is such a versatile flavour. It perks us up in the middle of winter, and cools us off in the heat of summer. These Lemon Poppy Seed Muffins do just that. They are perfect any time of year, and are great for a quick breakfast or a snack on the go. Although the glaze [...]
Moist Gluten-Free Chocolate Chip Banana Muffins
There are few smells that bring a warm-fuzzy feeling over us the way fresh baked banana muffins do. These muffins are soft, moist, and studded with chocolate chips. They are perfect for a quick breakfast or snack, and are a great choice for your kid’s lunch kit as well.
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