When the weather finally begins to warm up here, and the snow is just beginning to melt, I begin the ritual of checking my rhubarb plant for signs of life. My plant is on it’s 3rd year now, we planted it when we moved here, and each year it grows bigger. This year is [...]
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Gluten-free Bunny Bait ~ An Easy Easter Popcorn Recipe
As with each holiday, I try to find ways to make it special for my kids. At Halloween we carve pumpkins as a family, Christmas we do “Elf on a Shelf”, Valentine’s we have a special supper, where the table is nicely decorated and everyone gets to drink from fancy glasses. Although our Easter [...]
Gluten-Free Cream Puffs with a Pomegranate Cheesecake Filling
Holiday entertaining is right around the corner, and between now and when it is time to ring in the new year, you will probably be having friends down, attending parties, family gatherings, and the list goes on. The point is, you will be either entertaining or being entertained a lot. When you are eating gluten-free [...]
Featured in the Holiday Issue of “EatInEatOut Magazine”
I am extremely thrilled to be included in the latest issue of EatInEatOut Magazine, their Holiday Issue, no less. You can browse through the 130 pages of beautiful pictures, recipes, and reviews anytime you want, and it’s FREE! On page 82 of this beautiful magazine, you will find my recipe for Gluten-free Cream Puffs with [...]
Gluten-free Cream Puffs
I will admit it now…I never mastered making cream puffs before I baked gluten-free. I always had trouble with them not rising properly, or with them staying soggy in the middle. My Grandma was really good at making them though, and she’d whip up a batch if they were coming over for supper, filled with [...]
Gluten-free Bing Cherry Cheesecake Parfaits
Happy Canada Day!! Well, nearly. Canada Day is quickly approaching (July 1st, for all of those that are not fortunate enough to be Canadian), so The Canadian Cookies, a group of food bloggers from across Canada that met during last year’s Real Women of Philadelphia contest, thought that we would bring you all some Canadian [...]
Crusting Buttercream
Birthdays are done and finished for this year, so now we can fully concentrate on Christmas!! Mind you, I’ve been busy crafting and decorating for Christmas for the past few weeks already, that is what has been keeping me busy. But, the end is in sight now, and then I will switch over to Christmas [...]
Sugar and Spice Roasted Pumpkin Seeds
By now, you may know that I love all things pumpkin. I love muffins, cheesecake, waffles, rolls, and of course, pie! But, when you roast your own pumpkin, you also have pumpkin seeds that you can roast and season. When we made a Jack-o-lantern, pulling out the seeds and cleaning them so we can roast [...]
Blueberry Lime Yogurt Pops
Hanging onto the last warm days of summer here, and to celebrate Blueberry Popsicle Day, I decided to make some homemade Blueberry Lime Yogurt Pops. They are really easy to make, taking only 2 minutes to mix up, and then allow them to freeze overnight, before enjoying the fresh, wholesome taste of sweet blueberries and [...]
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