I made these mini pies using a new GF crust recipe. I was very happy with this crust recipe, it was tender, and even slightly flaky. However, I only had to roll the dough into small balls & place in a mini muffin tin (to make mini tarts). I never had to roll out a [...]
Archive | Pies and Tarts RSS feed for this section

Fresh Crustless Strawberry Pie
July 27, 2008 ·
Being diagnosed with celiac disease not that long ago, I’ve been on the look out for recipes that are naturally gluten free. Not something that I have to convert over to gluten-free, or figure out which additives will be necessary to make this dough behave the way regular, gluten-filled doughs would. I’ve found some great [...]
Find what You’re Looking For!
![]()
Advertisements:
Popular Recipes This Month
- The Best Gluten-Free Cinnamon Buns (or Rolls, if you prefer)
- Homemade Fondant that Tastes like Buttercream
- Gluten-free Rhubarb Crisp
- Gluten Free Old Fashioned Doughnuts
- Crisp Gluten-Free Pizza Crust ~ Bringing Back Pizza Night
- Another Wonderful Gluten-Free Sandwich Bread
- Gluten Free Classic Strawberry Shortcake
- Gluten Free Lemon Bars (the Way Lemon Bars Should Be)
- Gluten Free Paska Rolls (aka Sunshine Rolls)
- Balsamic Roasted Red Potatoes
Don’t Miss the Latest Recipes
- Grilled Turkey and Pineapple Stuffed Mushrooms {Free E-Book}
- Gluten Free Strawberry Rhubarb Crisp
- Healthy Gluten Free Potato Pancakes with Creamy Lemon Dill Sauce
- Gluten Free Strawberry Cream Roll Cake
- Gluten Free Classic Strawberry Shortcake
- Homemade Gluten Free Granola
- Diagnosis: Delicious – Living Gluten-free to Treat Celiac Disease
- Canada’s First Food Bloggers Conference, Eh?
- Another cookie for you, Mr. MP
- Symptoms of Celiac Disease









