Note: This is a sponsored post, however, the comments and opinions are completely my own. There is something about cooking your food on a barbecue that just screams SUMMER. Whether you are grilling on a charcoal or gas barbecue, the food just tastes much better when it is cooked outside, in the fresh [...]
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Gluten-Free Spicy Chicken Taco Salad
My favorite dinners are the kind that are quick to prepare, yet full of flavour. Pasta dishes are always a good option, but as the weather gets warmer and the sun shines longer into the evening, it’s nice to have a repertoire of lighter, healthier salads as well. This Spicy Chicken Taco Salad is [...]
How to Save Money When Buying Your Beef
With prices everywhere rising out of our control, we are all looking for ways to save money when grocery shopping. One of the obvious way to save money on your grocery bill is to buy your items in bulk. Today I’m going to share how we save money by buying our ground beef in large [...]
Gluten-free Slow Cooker Barbecue Pulled Beef Sandwiches
The slow cooker is probably one of the most helpful, but most overlooked, piece of kitchen equipment you have. Most people have them, seldom use them to their full potential. Yet, slow cookers are fantastic for having a nice, hearty, healthy meal ready at the end of the day, without having to spend a [...]
Gluten-free Kickin’ Cajun Chicken Alfredo
Years ago, when my husband and I were dating, we used to go to a restaurant that served a great chicken Alfredo dish with a kick of Cajun seasonings. 14 years, 2 kids, and a celiac disease diagnosis later, eating out at restaurants is not high on our priority list anymore. When I saw some [...]
Gluten Free Beef and Beer Stew with Rice
I have always been a huge fan of Jamie Oliver. It all started back when he was just a bachelor with a neat flat and a scooter. Now, he’s grown into a family man on a mission to make the world a better place, one lunch cafeteria at a time. So, he is a man [...]
Roasts ~ Which One to Buy?
In the last post, I shared with you how I made a Pot Roast using a chuck roast (also called a “cross rib” roast). But, how do you know what type of roast to buy? What if you have a family of 10 to feed? Or what if you are trying to impress your future [...]
Jeanine’s Pot Roast
I woke up this morning to see the snow falling and the wind blowing and making it dance past the windows. If there is something that winter teaches a person, it is that warm, comforting meals are one of the few things that make these days (of shoveling) bearable. Simply, put together a few basic [...]
New Pizza Crust for that Big Beefy Pizza
Last summer I posted a gluten-free pizza crust recipe which was for a more crisp pizza crust. This crust recipe is for those that like a slightly thicker, soft, chewy, bendable, holdable, and foldable pizza crust. So, now there is something for everyone’s preferences. I started making this pizza last summer, after we got back [...]
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