This is a favorite of ours. We love grilled (or even pan-fried) asaparagus. This recipe is no exception. It’s simple, quick, and the salt gives it a really great flavor. You can add a clove of minced garlic if you so desire.
I hadn’t tried making a homemade alfredo sauce in years already. But, since I had some heavy cream in the fridge that I needed to use, I decided to give it a try again. This recipe was YUMMY! Nice, smooth, creamy & it clung to the pasta well. My husband’s first remark was “This belongs […]
Wow, these definitely live up to their name! I wanted to try something different & with some flavour to them (meaning, I didn’t want to have to eat these with ranch dressing again). I found this recipe at Recipezaar and decided to give it a try. The crunch from the nuts & the saltiness from […]
These yummy little crispy potato wedges are sprinkled with Parmesan cheese while they are baking. They have a really great flavour, and are a nice change from regular old fries. This recipe comes from an elementary school cookbook, which I received from Dawn in our swap. Thanks, Dawn!
This recipe was submitted by my Mom, Susan. I know this is a dish that my Dad really enjoys, and I hope that you will too!
Wanting to feed your family a hearty meal, but don’t have much time? This Easy Cheesy Veggie Chowder has been my “go-to” for just such meals for years already. It can easily be adapted to use up what you have on hand, or what your family likes. Served with a side of hot gluten free […]
What a nice treat this was! I have made Mexican Rice in the past, but it has never turned out this good. This rice is not sticky at all, and although it has a mild tomato colour & flavour, it is not dominating in this side dish, as it is in my other recipe. Needless […]