Well, I feel like I have to apologize. I still have pumpkin on the mind. Whether it be donuts, cheesecake, or chocolate sheet cake, the flavour, texture, and spices that accompany pumpkin keep calling me back. These are things I never even made before going gluten free, but am happy to create gluten-free so we [...]
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Gluten Free Pumpkin Cheesecake
Look at that picture. It’s OK, I’ll give you a moment. The pecans. The cream cheese. The taste of pumpkin, with it’s warm, spicy accompaniment. The cinnamon-y, nutty crust. The Dulce de Leche. Ah…it’s perfection on a plate. My husband had a birthday a few weeks ago, and I decided to make him a Pumpkin [...]

Gluten Free Pumpkin Spice Doughnut Holes
Well, fall is definitely in the air. It’s not just the fact that our trees in the front are bare already, and the garden is empty. It’s also fall because you can find a lot of pumpkin goodies everywhere now. Pumpkin coffees, pumpkin pies, pumpkin soup, and even pumpkins used to decorate by the front [...]

Gluten Free Chocolate Pumpkin Sheet Cake
Alright, here with go with another Baking Beauties original recipe. I tweaked, twisted & manipulated this recipe in my very own delicious creation. Sometimes it’s just fun to go with your instincts, and play in the kitchen (just be sure to have a pen & paper handy when you do that, and want to blog [...]

Crustless Pumpkin Pie
I’ve never been a fan of pie. Well, it ends up, I’ve never been a fan of pie crust. This crustless pumpkin pie is gluten free, and will be loved by both “gluten-eaters” and those of us that eat gluten free. This pie was very flavourful, simple to make, moist, and yet held it’s shape [...]

Gluten Free Pumpkin Roll
Happy Thanksgiving to all of our Canadian readers! I hope you guys are all having a fantastic weekend with friends, family & of course…food. We had a gathering yesterday,and I brought this gluten-free pumpkin roll for one of the desserts (sorry for the poor picture, that’s what happens when you try to get a picture [...]

Gluten-free Pumpkin Pecan Tarts
I made these mini pies using a new GF crust recipe. I was very happy with this crust recipe, it was tender, and even slightly flaky. However, I only had to roll the dough into small balls & place in a mini muffin tin (to make mini tarts). I never had to roll out a [...]

Pumpkin Ice Cream
Yes, folks…pumpkin ice cream! I’ve never seen this available in the store, but it would really make a great seasonal ice cream, I think. This ice cream tastes just like pumpkin pie, with the wonderful taste of pumpkin, and the great blend of spices. With the heavy cream & egg yolks, it makes a really [...]

Gluten-Free Pumpkin Chocolate Chip Muffins
I have never done as much baking with pumpkin as I have this year. We grew our own pumpkins this past summer. Two varieties; the jack-o-lantern pumpkins and the pie pumpkins. We had a lot of fun with the jack-o-lantern pumpkins, and make some pretty amazing Halloween decorations, as well as donated a number of [...]
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