This is a favorite of ours. We love grilled (or even pan-fried) asaparagus. This recipe is no exception. It’s simple, quick, and the salt gives it a really great flavor. You can add a clove of minced garlic if you so desire.
This is a great way to change up your chicken on the grill. The lime juice & chili powder give a great flavour to the chicken, and the marinade makes the meat very tender. You can skewer these with pineapple & green pepper, if you wish. I usually do just the meat.
I hadn’t tried making a homemade alfredo sauce in years already. But, since I had some heavy cream in the fridge that I needed to use, I decided to give it a try again. This recipe was YUMMY! Nice, smooth, creamy & it clung to the pasta well. My husband’s first remark was “This belongs […]
Wow, these definitely live up to their name! I wanted to try something different & with some flavour to them (meaning, I didn’t want to have to eat these with ranch dressing again). I found this recipe at Recipezaar and decided to give it a try. The crunch from the nuts & the saltiness from […]
These yummy little crispy potato wedges are sprinkled with Parmesan cheese while they are baking. They have a really great flavour, and are a nice change from regular old fries. This recipe comes from an elementary school cookbook, which I received from Dawn in our swap. Thanks, Dawn!
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