These yummy little crispy potato wedges are sprinkled with Parmesan cheese while they are baking. They have a really great flavour, and are a nice change from regular old fries. This recipe comes from an elementary school cookbook, which I received from Dawn in our swap. Thanks, Dawn!
We have this wonderful little summer-time restaurant where I live called “The Ice Cream Hut”. It’s a small privately owned business that is only open spring, summer & fall and has great burgers, fries & ice cream. My Mom has found a recipe that is very similar to the taco fries that we can get […]
I got this recipe from allrecipes.com and love it! It has replaced my old teriyaki chicken recipe, that’s for sure. I like to double the amount of sauce though, to give me enough to put over a lot of rice. I usually do whole chicken breasts in a 9×9 pan, baked in the oven, but […]
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