Tag Archives | gluten-free

Waldorf Inspired Quinoa Salad

This salad isn’t a Waldorf salad in the traditional sense, but it takes a lot of the same great flavours of a Waldorf salad, and combines it with the power-house seed, quinoa. I made this Waldorf Inspired Quinoa Salad for supper one day while we were having BBQ beef ring and potato salad, it was […]

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The Ultimate Gluten Free Cranberry Squares

Alright, I admit. These Gluten Free Cranberry Squares – they aren’t the pretties. They won’t be winning any beauty pageants on the dessert table. But, if that’s the case, count yourself lucky, because they are DELICIOUS (more for you!)! I was shocked. I had baked this pan of cranberry squares, hoping for something new to […]

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Gluten Free Lemon Blueberry Doughnut Holes

  After reading last week that Kinnikinnick had announced their new spring doughnut flavour, I was excited. New doughnut flavours are always a good thing, right? But, then when I read that they were only going to be available for online ordering, or at their retail location, I realized I would never taste their blueberry […]

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Gluten Free Raisin Bran Muffins from The Baking Beauties

Gluten Free Raisin Bran Muffins

  In my pre-Celiac days, I loved to bake bran muffins. They were just simple, standard healthy bran muffins with raisins. Even though they were so simple, they were not a boring muffin, they could hold their own during brunch or a snack. Topped with a little butter, and we were set. I also had […]

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Gluten Free Cornmeal Cranberry Pancakes

If you’ve been following here for a while already, you’ll know that I love pancakes. If you’re a friend of Facebook, you’ll know that I do make them quite often, changing them up with different add-ins. My kiddos are huge fans of pancakes too. They will take any kind of pancake already, but squeal when […]

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Quick and Easy Salmon with Dill

When trying to answer the dreaded “What’s for supper” question, I usually run down a mental check list. It goes something like this: What do I have in the house? Do I have the time to make it? Will the kids eat it? Does it have any nutritional value? When it comes to frozen salmon […]

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A Cookbook Review – The Cake Mix Doctor Bakes Gluten-Free

I’m sure that you’ve all heard of the Cake Mix Doctor. If you haven’t, her name is Anne Byrn, and she has created recipes to take those boxed cake mixes, and make them into great cookies, bars, cakes & Bundts. You use the cake mix as the base, and add in different ingredients, making it […]

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Gluten Free Peanut Butter Caramel Thumbprint Cookies

I know I just posted a peanut butter cookie, and I do have a few other recipes I want to share with you, but after making these gluten free Peanut Butter Caramel Thumbprint Cookies yesterday, I just had to share. This recipe converted to gluten-free quite easily, and I was quite surprised at how well […]

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