Tag Archives | Side Dish

Gluten Free Perogies | The Baking Beauties

Gluten Free Perogies ~ Just Like Grandma’s

Food is emotional. The sight, smells, texture and taste all help to connect you with memories. It can be good memories, or bad memories, but it has the ability to bring up those memories in a way that is stronger than any other. That is what happened to me as I was making these gluten […]

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Gluten Free Bread Stuffing | The Baking Beauties

Gluten Free Bread Stuffing

  I was a picky eater as a child. That’s not to say that I’m all bold and daring now. I’m still rather conservative in what I eat, but thankfully I have grown into eating a lot more things. One of the things I never ate as a child was bread stuffing. I have no […]

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Crispy Gluten Free Onion Rings | the Baking Beauties

Crispy Gluten Free Onion Rings

  I have decided to quickly share this recipe while the aroma of these deep-fried gems still fills my kitchen. Yesterday my family and I spent the day at on outdoor amusement park. As we rode the rides, and spun, and spun, and spun our way around the park (why are all these rides designed […]

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Gluten Free Caprese Pasta Salad

  Everyone has those nights they don’t know what to make for supper. Especially those days when it’s so hot, you can’t even imagine turning on the oven, or spending more time than necessary in the kitchen. This quick pasta salad takes only as long to prepare as it takes for your pasta to cook, […]

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Gluten Free Potato Pancakes with a Creamy Lemon Dill Sauce | The Baking Beauties

Gluten Free Mashed Potato Pancakes with a Creamy Lemon Dill Sauce

  Last month I had the opportunity to compete in a friendly little contest called “The Great Cream Challenge,” hosted by the Dairy Farmers of Canada. The challenges puts 3 Canadian food bloggers in competition against each other, and each month is a different recipe category. This past month was “Healthy Pancakes” where I shared […]

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Creamy Quinoa Stuffed Tomatoes

These tomatoes are stuffed with the super healthy, gluten-free, grain-like seed called quinoa. Most of the flavour comes from using the Garlic and Herb flavoured cream cheese. Super simple to make, yet impressive looking and most importantly, delicious! This dish goes great with steak, chicken, or fish. Save Print Creamy Quinoa Stuffed Tomatoes Author: Jeanine Friesen […]

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Refried Beans

I love foods with a Mexican flare. I like the cheeses, the spices, it’s all good. And like most things, homemade Refried Beans taste better than those that you can get in a can. Those in a can, they do when you need to add them to a casserole, or something like that. but, I […]

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Greek Quinoa Salad

Yum! If I had the ingredients on hand, I’d make this Greek Quinoa Salad again. But, I don’t have any feta cheese. Or quinoa right now either. Shoot, guess I’ll just have to be patient and wait a little longer.  We (read “the adults”) really loved this salad. I can’t wait until the summer, when […]

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Quinoa and Black Bean Salad

We had this Quinoa and Black Bean Salad for supper last night, together with Salsa Chicken and let me tell you, I’m really looking forward to having the leftovers for lunch. Before this past summer, I’d never had quinoa (pronounced keen-wah) is like a gluten-free super food. It is loaded with protein and other vitamins […]

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